My wish is to show what Serbia and the Balkans really are.
Interviewed & written by Isao Tokuhashi Mail to: itokuhashi@myeyestokyo.com Jelena Jeremic (Serbia) Serbian/Greek cuisine instructor (She’s been in Japan since 2009) My Eyes Tokyo brings you interviews with teachers from “Niki’s Kitchen“. It’s a cooking school in which foreigners teach their homeland dishes to Japanese people. This is a story about the first Serbian whom we met in our life: Jelena Jeremic, a young, cheerful, intelligent and humorous woman. She loves telling jokes all the time and she keeps the smile on her students’ faces during her classes. You can learn how to cook Serbian and Greek dishes,