INTERVIEWS
Small place, large vision – You will find something spectacular even in small spaces
Interviewed & written by Isao Tokuhashi Mail to: info@myeyestokyo.com Chiu Yin Mei (Hong Kong) Catering Chef, Food and Beverage Public Relations Expert July 1 – It’s the day of Hong Kong’s reversion to China, which took place in 1997. We would like to introduce you today to a Hong Kong Food and Beverage Public Relations Expert and a Catering Chef who has all along been working as a bridge between Hong Kong and Japan food related industry – Ms. Chiu Yin Mei. Yin was introduced by Ms. Tomoko Komatsuzaki to us, who promotes Japanese food related items to Asian